Rainbow fruit salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 strawberries quartered1/4 of a canteloupe diced into bite size pcs.1 can Dole pineapple chunks in juice, no sugar added2 kiwi fruit, diced1/2 cup blueberries1 cup red grapes
Directions
Wash and cut up all the fruit and mix in a bowl. Serve chilled. You can add a little Cool Whip for a more dessert like treat (not included in nutritional stats).

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AMYRYLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 99.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.2 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.2 g

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