Fiesta Couscous Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
2 cups shredded iceberg lettuce1/2 cup cooked couscous1 cup diced skinless chicken breast (leftovers are great)1/2 cup chopped tomato1/2 cup corn1/2 cup black beans - drained and rinsed4 tbs salsa
Add all ingredients in a large bowl and toss till coated with the salsa. Serves 2 good size lunch portions or 4 side portions.
Number of Servings: 2
Recipe submitted by SparkPeople user STACIEB04.
Number of Servings: 2
Recipe submitted by SparkPeople user STACIEB04.
Nutritional Info Amount Per Serving
- Calories: 284.7
- Total Fat: 2.4 g
- Cholesterol: 65.7 mg
- Sodium: 312.2 mg
- Total Carbs: 32.6 g
- Dietary Fiber: 6.8 g
- Protein: 33.8 g
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