Avo Greek Tuna Salad

Name: Avo Greek Tuna Salad Recipe
Prep time: 3 min
Cook time: 10 min
Total time: 13 min
Yield: 10
Ingredients: 1 12 ounce can chunk light tuna in water; 2 Avocados; 1 Cup Low fat Greek Yogurt; 15 oz canned sweet corn; Salt to taste; Pepper to taste; Garlic powder to taste; Chili powder to taste

Minutes to Prepare: 3
Minutes to Cook: 10

Number of Servings: 10

Ingredients

1 12 ounce can chunk light tuna in water2 Avocados1 Cup Low fat Greek Yogurt15 oz canned sweet cornSalt to tastePepper to tasteGarlic powder to tasteChili powder to taste

Directions

Drain water from tuna and corn and then dump contents into a medium to large mixing bowl. Add avocados and greek yogurt. Start stirring with a spoon until all ingredients are mixed well together. Add seasonings to taste and viola! I usually add this to a heaping bowl of mixed salad :]

Serving Size: Makes 10 1/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user JEANNIEG90.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 116.3
Total Fat: 4.2 g
Cholesterol: 9.0 mg
Sodium: 244.6 mg
Total Carbs: 11.1 g
Dietary Fiber: 2.0 g
Protein: 11.0 g

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