Davio Eggplant Artichoke Portabella Italian Sandwich
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
mariniated artichokesportabella mushroomsroasted eggplant medallionsfeta cheesepepperocini (jarred)bread, french or italian sandwich
mix vegetables and cheese in a bowl; slice bread for sandwich and fill with mixture; cut in two for a meal.
Serving Size: Makes two large pieces for a dinner meal.
Number of Servings: 1
Recipe submitted by SparkPeople user LIZKOLSTER.
Serving Size: Makes two large pieces for a dinner meal.
Number of Servings: 1
Recipe submitted by SparkPeople user LIZKOLSTER.
Nutritional Info Amount Per Serving
- Calories: 605.0
- Total Fat: 19.1 g
- Cholesterol: 33.4 mg
- Sodium: 1,634.1 mg
- Total Carbs: 86.4 g
- Dietary Fiber: 13.4 g
- Protein: 24.3 g
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