Easy Seafood Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
6 cups Cooked Macaroni1 (32oz) Container San Francisco Seafood & Shrimp Salad
Cook macaroni; drain; cool. In a large bowl, combine cooked macaroni and seafood salad. Stir till mixed well.
Serving Size: Makes about 13 - 3/4 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user LWALD4808.
Serving Size: Makes about 13 - 3/4 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user LWALD4808.
Nutritional Info Amount Per Serving
- Calories: 245.0
- Total Fat: 12.7 g
- Cholesterol: 18.5 mg
- Sodium: 456.1 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 1.5 g
- Protein: 6.8 g
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