Salsa & Sour Cream Baked Potato

Name: Salsa & Sour Cream Baked Potato Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 1
Ingredients: 1 Baked Potato with skin 1 medium (2-1/4 to 3-1/4 dia.); Salsa 3 tbsp; Sour Cream reduced fat 1 tbsp

(8)

Number of Servings: 1

Ingredients

1 Baked Potato, with skin, 1 medium (2-1/4" to 3-1/4" dia.)Salsa, 3 tbspSour Cream, reduced fat, 1 tbsp

Directions

Bake the potato microwave, split it open and add salsa then sour cream on top. Enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user BRAUERT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 194.1
Total Fat: 2.1 g
Cholesterol: 5.9 mg
Sodium: 231.7 mg
Total Carbs: 40.1 g
Dietary Fiber: 4.6 g
Protein: 5.4 g

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Member Reviews

REDROBIN47
Easy and very tasty. Great lunch. - 7/7/18
BONFIREBAMBI
Just what I wanted =) - 6/18/10
PATTYTIS27
taste great! - 1/20/10
CD673507
Really good. - 3/21/07
STARTIN-NEW
YUM - 3/20/07
3BOYZ2FEED
I LOVE Sour cream and salsa together...i would add some low fat shredded cheese as well - 3/17/07