Karl's Salsa
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 20.9
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 131.9 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.9 g
- Protein: 0.7 g
View full nutritional breakdown of Karl's Salsa calories by ingredient
Introduction
Simple and quick salsa Simple and quick salsaNumber of Servings: 15
Ingredients
-
1 - 28 oz. can of Stewed Tomatoes
1 - large Sweet Onion
6 - Jalapeno Peppers
With the slicing blade on a food processor slice the onion and peppers.
Replace the slicing blade with a chopping blade.
Add stewed tomatoes.
Run the food processor on the chop cycle for 8 seconds.
Tips
Note: If you would like a mild salsa remove the seeds and veins before chopping.
Directions
Serving Size: Makes 20 servings in 3.25 oz. containers.
Number of Servings: 15
Recipe submitted by SparkPeople user KARLINSMYRNA.