Sausage & Potatos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 medium potatoes-diced1 medium onion1lb sweet italian sausage2 tsp paprika1/2 tsp cumin1/2 tsp chili powdersalt and pepper to taste
peel and dice potatoes into small pieces. Heat 1 tbsp olive oil in a frying pan and add potatoes. Cook approx 8 minutes until browned and soft. Remove to a bowl. Add chopped onion and sausage to pan and cook until onion is soft and sausage is no longer pink. Add spices and mix well. Add potatoes and mix until coated.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBWOOD58.
Serving Size: Makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user DEBWOOD58.
Nutritional Info Amount Per Serving
- Calories: 150.7
- Total Fat: 9.4 g
- Cholesterol: 34.4 mg
- Sodium: 469.0 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.5 g
- Protein: 7.4 g