Salsa Ranchera

Name: Salsa Ranchera Recipe
Yield: 3
Ingredients: *Tomatoes red ripe raw year round average 1 cup chopped or sliced (remove); Onions raw 0.5 cup chopped (remove); Garlic 2 cloves (remove); Serrano Peppers 2 pepper (remove)

Number of Servings: 3

Ingredients

*Tomatoes, red, ripe, raw, year round average, 1 cup, chopped or sliced (remove) Onions, raw, 0.5 cup, chopped (remove) Garlic, 2 cloves (remove) Serrano Peppers, 2 pepper (remove)

Directions

Serving Size:�3

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 40.3
Total Fat: 1.8 g
Cholesterol: 0.0 mg
Sodium: 6.9 mg
Total Carbs: 6.0 g
Dietary Fiber: 1.3 g
Protein: 1.0 g

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