Tiger meat
- Number of Servings: 4
Ingredients
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HENDRICKX08.
Ground beef, extra lean, 16 oz Onions, raw, .75 cup, choppedTabasco Sauce, 2 tspGarlic powder, 2 tsp Pepper, red or cayenne, 1 tspSalt, 3 tspPepper, black, 2 tsp
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user HENDRICKX08.
Nutritional Info Amount Per Serving
- Calories: 285.8
- Total Fat: 19.5 g
- Cholesterol: 78.2 mg
- Sodium: 1,835.7 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.1 g
- Protein: 22.0 g
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