Linguini with kalamata olives

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 T. basil1 T. garlic powder or 1 clove2 cups chicken broth20 small mushroom wholes or sliced1 10 ounce pkg of fresh spinach. I add more1 cup kalmato olives black sliced in half1 roma tomatoe sliced.parmesan cheesepepper/ salt
Directions


Serving Size: Makes approximately 4 2 ounce servings

Number of Servings: 1

Recipe submitted by SparkPeople user LUCYHARLEY35.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 851.0
  • Total Fat: 27.8 g
  • Cholesterol: 67.3 mg
  • Sodium: 3,546.4 mg
  • Total Carbs: 109.7 g
  • Dietary Fiber: 11.8 g
  • Protein: 42.0 g

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