Chinese Beef & Broccoli

  • Number of Servings: 1
Ingredients
sirloin tipsbroccolisesame oilteryaki saucepeanut saucetofu noodles
Directions


Serving Size: 3 servings

Number of Servings: 1

Recipe submitted by SparkPeople user -DIAMOND.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,798.6
  • Total Fat: 74.4 g
  • Cholesterol: 605.2 mg
  • Sodium: 1,478.8 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 14.0 g
  • Protein: 220.5 g

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