Cabbage Goulash

Name: Cabbage Goulash Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Ingredients: 1 pound Italian Turkey Sausage; 1 pound 96% Lean Ground Beef; 1 large Onion chopped; 1 can (28oz) Petitie Cut Tomatoes undrained; 1 can (6oz) Tomato Paste; 2 tablespoons Balsamic Vinegar; 1 tablespoon Chili Powder; 2 teaspoon Garlic minced; 1/4 teaspoon Red Cayenne Pepper; 10 cups Green Gabbage shredded

(2)

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 pound Italian Turkey Sausage1 pound 96% Lean Ground Beef1 large Onion, chopped1 can (28oz) Petitie Cut Tomatoes, undrained1 can (6oz) Tomato Paste2 tablespoons Balsamic Vinegar1 tablespoon Chili Powder2 teaspoon Garlic, minced1/4 teaspoon Red Cayenne Pepper10 cups Green Gabbage, shredded

Directions

In a large pot, brown turkey sausage, beef, and onion. Add remaining ingredients except cabbage; mix well. Stir in cabbage and simmer 20 minutes or until cabbage is tender. Makes 8 generous servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SUNNYSHINE08.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 224.5
Total Fat: 6.8 g
Cholesterol: 62.0 mg
Sodium: 824.3 mg
Total Carbs: 17.7 g
Dietary Fiber: 5.4 g
Protein: 25.8 g

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Member Reviews

FOOTBALLMOM1970
Adjusted the receipe a bit to more fit our taste but it was really good. Will definately make it again.. may even play around with different ingredients like potatoes or carrots.... - 7/16/09