Peanut Butter Chocolate Chip Cookie Dough Hummus
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 can garbanzo beans4 T. PB2 (powdered peanuts)1/8 c. water1 t. vanilla1 T. pure maple syrup4 t. stevia (more or less, to taste)1 dash salt1/4 c. mini chocolate chips
Drain and rinse beans. Add everything except the chocolate chips to the food processor. Blend until smooth. Stir in chocolate chips. Let cool in fridge for at least an hour.
Serving Size: Makes 1 2/3 c. of "cookie dough"
Number of Servings: 1
Recipe submitted by SparkPeople user SHRINKMOM.
Serving Size: Makes 1 2/3 c. of "cookie dough"
Number of Servings: 1
Recipe submitted by SparkPeople user SHRINKMOM.
Nutritional Info Amount Per Serving
- Calories: 932.7
- Total Fat: 21.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,786.4 mg
- Total Carbs: 159.8 g
- Dietary Fiber: 27.7 g
- Protein: 35.6 g
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