Cherry-Pistachio Yogurt Sundae
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/4 cup cherries, pitted and sliced (about 9-10 cherries)1 tablespoon chopped unsalted pistachios (about 7 kernels)2 oz nonfat vanilla Greek yogurt (like Oikos)
In a small dish, combine the chopped cherries and pistachios, then stir in the yogurt. Serve immediately or refrigerate until you're ready to eat.
Serving Size: Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user FABTEMP.
Serving Size: Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user FABTEMP.
Nutritional Info Amount Per Serving
- Calories: 120.6
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 20.1 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 2.2 g
- Protein: 7.2 g
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