Cupids Pillows
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 168.9
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 148.5 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.7 g
- Protein: 2.9 g
View full nutritional breakdown of Cupids Pillows calories by ingredient
Introduction
Flaky, pre-made puff pastry with gourmet chocolate and sweet, romantic berries make for an easy, quick and perfect Valentine's treat for couples everywhere. Flaky, pre-made puff pastry with gourmet chocolate and sweet, romantic berries make for an easy, quick and perfect Valentine's treat for couples everywhere.Number of Servings: 16
Ingredients
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1 pkg. (17.3 oz.) puff pastry sheets (2 sheets), thawed
1 egg white
3/4 cup good-quality semi-sweet chocolate chunks
2 cups fresh or frozen raspberries, pitted cherries, or chopped strawberries (or a mixture)
Directions
Roll a single puff pastry sheet into about a 16" square.
Brush pastry lightly with egg white.
Cut pastry sheet into sixteen 4"x4" squares.
Place about 1 tsp. chocolate and one or two raspberries in center of each square.
Fold to form a triangle and press firmly on both edges with a fork or pastry crimper to seal.
Prick the centre of the pastry with a fork
Repeat with remaining pastry sheet, chocolate and raspberries.
Put filled pastries onto large un-greased sheets. Freeze 30 minimum minutes.
Pastries can be fully frozen individually at this point and sealed in a heavy-duty bag for later use.
Preheat oven to 375°F.
Bake 17 min. or until puffed and golden.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Brush pastry lightly with egg white.
Cut pastry sheet into sixteen 4"x4" squares.
Place about 1 tsp. chocolate and one or two raspberries in center of each square.
Fold to form a triangle and press firmly on both edges with a fork or pastry crimper to seal.
Prick the centre of the pastry with a fork
Repeat with remaining pastry sheet, chocolate and raspberries.
Put filled pastries onto large un-greased sheets. Freeze 30 minimum minutes.
Pastries can be fully frozen individually at this point and sealed in a heavy-duty bag for later use.
Preheat oven to 375°F.
Bake 17 min. or until puffed and golden.
Number of Servings: 16
Recipe submitted by SparkPeople user JO_JO_BA.
Member Ratings For This Recipe
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NIKILYN81
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AMBAM1881
FANTASTIC!!! I only had cheap chocolate chips on hand and a couple of cans of crescent rolls, but they were still delicious! I think my husband ate three. I froze half of them so we can have a treat another time. I knew if I didn't freeze them, they would all be gone in a matter of minutes! :) - 2/16/10
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PWILLOW1
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AZMOMXTWO
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ROBBIEY