cannellini bean and tuna salad

  • Number of Servings: 6
Ingredients
Ingredients:Beans, white, 439.3 grams (remove)Onions, raw, .75 cup, sliced (remove)Tuna, Canned in Water, 7 oz (remove)*Extra Virgin Olive Oil, 3 tbsp (remove)*Balsamic Vinegar, 1 tbsp (remove)Salt, 3 dash (remove)Pepper, black, .5 tbsp
Directions

Serving Size: 6- 1/3 cp serv Drain tuna and beans. Slice onion thin. mix everything together and serve room temp or chilled

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 181.8
  • Total Fat: 7.6 g
  • Cholesterol: 11.7 mg
  • Sodium: 164.3 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 12.0 g

Member Reviews