Super Chocolate Cake and Icing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
2 cups sugar1/3 cup butter2 eggs, beaten1 cup cocoa + boiling water to = 2 cups1 tsp baking soda1 cup boiling water2 cups all-purpose flour2 tsp baking powder
!. Cream together sugar & butter.
2. Add egg and chocolate liquid.
3. Mix soda with 2nd boiling water and add to chocolate mixture alternating with flour & baking powder.
4. Pour into 13 x 9" baking pan.
5. Bake @ 350ºF for 25-30 min.
Icing
1 ½ cups icing sugar
½ cup butter
2 squares unsweetened baking chocolate, melted
1 ½ tsp. vanilla
1 tbsp milk if needed to thin out.
Serving Size: 15 - 2.5 inch pieces
Number of Servings: 15
Recipe submitted by SparkPeople user YOYOBOL73.
2. Add egg and chocolate liquid.
3. Mix soda with 2nd boiling water and add to chocolate mixture alternating with flour & baking powder.
4. Pour into 13 x 9" baking pan.
5. Bake @ 350ºF for 25-30 min.
Icing
1 ½ cups icing sugar
½ cup butter
2 squares unsweetened baking chocolate, melted
1 ½ tsp. vanilla
1 tbsp milk if needed to thin out.
Serving Size: 15 - 2.5 inch pieces
Number of Servings: 15
Recipe submitted by SparkPeople user YOYOBOL73.
Nutritional Info Amount Per Serving
- Calories: 355.5
- Total Fat: 14.5 g
- Cholesterol: 52.2 mg
- Sodium: 234.5 mg
- Total Carbs: 59.0 g
- Dietary Fiber: 4.9 g
- Protein: 5.4 g
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