lettuce salad with cherries, cheese and nuts

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
leaf lettuce pitted halved cherries cubed goudacubed peppers
Directions


Serving Size: 2 cups

Number of Servings: 16

Recipe submitted by SparkPeople user DARLENEJN.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 78.6
  • Total Fat: 4.3 g
  • Cholesterol: 10.1 mg
  • Sodium: 87.3 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.0 g

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