Potato Salad, Newstart

Name: Potato Salad, Newstart Recipe
Yield: 8
Ingredients: 1 quart cooked chopped potatoes; 3/4 c. tofu mayonnaise; 8 radishes sliced; 1/2 c. celery diced; 1/4 c. green onions sliced thinly; 1/2 c. olives sliced; minced dill weed to taste; salt and pepper

Number of Servings: 8

Ingredients

1 quart cooked, chopped potatoes3/4 c. tofu mayonnaise8 radishes, sliced1/2 c. celery, diced1/4 c. green onions, sliced thinly1/2 c. olives, slicedminced dill weed to tastesalt and pepper

Directions

Mix all ingredients together thoroughly. Refrigerate a few hours before serving. Sprinkle with parsley and/or paprika before serving. Very nice!

Serving Size:�Makes 15 half-cup servings

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 82.0
Total Fat: 1.1 g
Cholesterol: 0.0 mg
Sodium: 101.1 mg
Total Carbs: 16.9 g
Dietary Fiber: 2.1 g
Protein: 1.8 g

More Recipes Like This

TIME10

CALS23

(539 ratings)

Pico de Gallo - Authentic Mexican Salsa

The versatility of this pico de gallo salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips. Submitted by: METALFINGER2U

CALORIES 22.5 FAT 0.3 PROTEIN 0.9 CARBS 5.9 FIBER 1.6

TIME30

CALS190

(205 ratings)

Spicy Black Bean Burgers RECIPE

These burgers are spiced to perfection. To make them even spicier, you could melt jalapeno soy cheese on each patty and serve topped with salsa.Submitted by:

CALORIES 189.5 FAT 3.5 PROTEIN 8.1 CARBS 32.5 FIBER 6.8

TIME10

CALS33

(370 ratings)

Black Bean Hummus

Smoky from the cumin with a hidden serving of vegetables, this dip is equally delicious in a burrito as it is spread on tortilla chips.Submitted by: STEPFANIER

CALORIES 32.9 FAT 0.7 PROTEIN 1.7 CARBS 5.3 FIBER 1.7

TIME6

CALS216

(424 ratings)

Coach Nicole's Yummy Hummus

Use as a dip for veggies or a spread on pita and sandwiches. Submitted by: COACH_NICOLE

CALORIES 215.9 FAT 12.8 PROTEIN 5.8 CARBS 21.2 FIBER 4.5

TIME5

CALS47

(62 ratings)

Garlic Dijon Vinaigrette Salad Dressing

Vinaigrettes are perfect as salad dressing, a dipping sauce for steamed vegetables, and a marinade for lean cuts of meats. Submitted by: CHEF_MEG

CALORIES 47.2 FAT 4.5 PROTEIN 0.1 CARBS 1.3 FIBER 0.1

Member Reviews