creamy chicken green bean soup
- Number of Servings: 3
Ingredients
Directions
1 can Campbell's Healthy Request Cream of Chicken soup1/3c organic half and half2/3c water1 - 1.5c cooked chicken thighs, boneless skinless2 c frozen green beansseasonings to taste
Add all ingredients to soup pot and simmer until everything is heated through. Can be served with some shredded cheese.
Serving Size: Makes 3 1-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KNIT1PURL2LOSE3.
Serving Size: Makes 3 1-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KNIT1PURL2LOSE3.
Nutritional Info Amount Per Serving
- Calories: 216.4
- Total Fat: 8.2 g
- Cholesterol: 63.4 mg
- Sodium: 538.7 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 2.5 g
- Protein: 14.4 g
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