Nutritional Yeast Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
.5 cup nutritonal yeast4 tbsp whole wheat flour1 tbsp olive oil2 cups hot water4 tsp Braggs liquid aminos (can use tamari if you perfer)herbs and spices to taste, i use about .25 tsp each, basil, dill, taragon, sage, black pepper. and about .5 tsp garlic granules.
brown yeast and whole wheat flour in cast iron skillet, then add olive oil and mix, slowly add in hot water to desired consistincy. add braggs and spices to desired taste. drizzle over veggies or scrambled tofu. makes 2 cups, serving size 2 tbsp.
Number of Servings: 16
Recipe submitted by SparkPeople user SKWOLF.
Number of Servings: 16
Recipe submitted by SparkPeople user SKWOLF.
Nutritional Info Amount Per Serving
- Calories: 32.8
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 142.3 mg
- Total Carbs: 130.2 g
- Dietary Fiber: 1.4 g
- Protein: 3.2 g
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