Chocolate Chip Cookes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 36
Ingredients
1 cup brown sugar1/2 cup granulated sugar2 sticks of salted butter2 large eggs1 tsp salt1 tsp baking powder1 tsp baking soda1 tsp vanilla extract3 cups flour2 cups semi-sweet chocolate chips
Directions
Cream butter and sugars. Combine with eggs. Add salt, baking powder, baking soda and vanilla. Mix in flour one (1) cup at a time. Add chocolate chips. Scoop onto cookie sheet and bake at 325 F for 10-12 minutes.

Serving Size: Makes 3 dozen cookies if you use the right scooper

Number of Servings: 36

Recipe submitted by SparkPeople user BENGHOLLEY.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 183.4
  • Total Fat: 9.0 g
  • Cholesterol: 24.1 mg
  • Sodium: 156.0 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

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