Hardy Spaghetti Sauce

Name: Hardy Spaghetti Sauce Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: For the sauce:; 10 oz ground beef; 2 tsp margarine; 1/2 bundle of green onion diced (50g); 1/2 small onion (50g); 3 cloves of garlic; 1 medium red bell pepper diced (225g); 1 tsp each of cumin mint and red chilli pepper; 1 can of tomato paste (5.5 fl oz); 1 cup hot water

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

For the sauce:10 oz ground beef2 tsp margarine1/2 bundle of green onion, diced (50g)1/2 small onion (50g)3 cloves of garlic1 medium red bell pepper, diced (225g)1 tsp each of cumin, mint, and red chilli pepper1 can of tomato paste (5.5 fl oz)1 cup hot water

Directions

Cook the beef, and margarine in a sauce pan till all the meat is brown. Add the spice, and vegetables, and cook for 5 more minutes. Add tomato paste, and water and cook till it reaches the desired thickness. Then add over spaghetti.

Serving Size:�Makes 3 servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving