Almond Milk Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
about five medium potatoes4 tbsp vegetable spreadabout 1-1/2 cup unsweetened almond milkwater to desired consistencysalt and pepper to taste
cube potatoes and place in a medium stock pot. boil potatoes in water until soft - drain, combine all other ingredients in stock pot and blend using a hand mixer.
Serving Size: makes about 10 half cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user TOSHARRI.
Serving Size: makes about 10 half cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user TOSHARRI.
Nutritional Info Amount Per Serving
- Calories: 111.6
- Total Fat: 4.2 g
- Cholesterol: 0.0 mg
- Sodium: 80.1 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 2.7 g
- Protein: 2.0 g
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