healthy blueberry tart

  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
see above
Directions


Serving Size: 8

Number of Servings: 10

Recipe submitted by SparkPeople user VICTORIABURNS01.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 526.3
  • Total Fat: 33.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.8 mg
  • Total Carbs: 53.9 g
  • Dietary Fiber: 8.8 g
  • Protein: 12.7 g

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