Asian Marinated Grilled Chicken Thighs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Mix all Marinade ingredients:Kikkoman Low sodium Soy Sauce, Ken's Steak House Balsamic Vinaigrette Garlic, mincedGinger Root or ground gingerScallions, raw, mincedSesame Oil,Pour over Chicken Thigh, 8 thigh, bone and skin removed
preheat grill or indoor grill pan on medium highand lightly spram rack or pan with Psm. Grill chicken, turning occasionally until a thermometer registers 180 degrees.
Serving Size: 1 thigh
Number of Servings: 8
Recipe submitted by SparkPeople user EFGHAUS.
Serving Size: 1 thigh
Number of Servings: 8
Recipe submitted by SparkPeople user EFGHAUS.
Nutritional Info Amount Per Serving
- Calories: 125.9
- Total Fat: 6.4 g
- Cholesterol: 57.5 mg
- Sodium: 419.6 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 14.3 g