Teriyaki Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
*Vinegar, Braggs Raw Apple Cider, 6 tbsp *Braggs Liquid Aminos, 6 tbspGinger, ground, 1 tbsp Garlic powder, 1 tbsp Brown Sugar, .5 cup, packed
Directions
Put all ingredients into a sauce pan. Heat until sugar is dissolved. Cool, or serve hot.

Serving Size: Makes 6 one tablespoon servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRSDOLL1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 76.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.9 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.2 g

Member Reviews