Green bean side
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 cans green beans1 cup sour cream1/4 c onion2 tbsp butter1 tbsp corn starch1 tsp salt
mix together and bake for 1 hour
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user BLAABLAA.
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user BLAABLAA.
Nutritional Info Amount Per Serving
- Calories: 247.9
- Total Fat: 17.9 g
- Cholesterol: 47.2 mg
- Sodium: 964.5 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 4.5 g
- Protein: 8.3 g
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