Spaghetti With Meat Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 4oz. Turkey Burgers24oz. Ragu Pasta Sauce2 cans (16oz.) Tomato Sauce1 tbsp. Italian Seasoning, dry1 tsp. Garlic16oz. Barilla Thin Spaghetti
Directions
Cook turkey burgers in pan then add pasta sauce, tomato sauce, seasonings, and 12oz. water. Simmer.
Boil water and cook noodles.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KSTAFFORD1029.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 338.7
  • Total Fat: 6.6 g
  • Cholesterol: 25.0 mg
  • Sodium: 665.1 mg
  • Total Carbs: 56.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 12.6 g

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