gilled chicken in penut and chille sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
bake them in the oven for 30 minutes
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user AKAK2482.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 879.5
  • Total Fat: 62.0 g
  • Cholesterol: 220.8 mg
  • Sodium: 3,688.1 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 52.2 g

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