Stovetop High Fiber Mexican Lasagne

Name: Stovetop High Fiber Mexican Lasagne Recipe
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 1/2 cups Rotini Pasta (whole wheat); 1 Can diced tomatoes; 2 zucchini diced; 1 can fat free refried beans; 1/2 cup salsa; 1 tsp cumin; 2 garlic cloves crushed; 1/2 cup shredded 2 % Mexican cheese

Minutes to Prepare: 30

Number of Servings: 4

Ingredients

2 1/2 cups Rotini Pasta (whole wheat)1 Can diced tomatoes2 zucchini diced1 can fat free refried beans1/2 cup salsa1 tsp cumin2 garlic cloves crushed1/2 cup shredded 2 % Mexican cheese

Directions

Boil the pasta.
Saute the diced zucchini and tomatoes with garlic and spices.
Mix in the pasta, refried beans, and salsa on stovetop with zucchini and tomatoes.
Sprinkle cheese on top.

Number of Servings: 4

Recipe submitted by SparkPeople user SHARNADOC.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving