Maitre d'hotel butter
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/4 cup buttersalt and pepper2tsp lemon juice1/2 tsp mustard1 tbsp. parsley
soften butter, blend ingredients together,store in fridge until ready to serve
Serving Size: portion size is 2 tsp
Number of Servings: 1
Recipe submitted by SparkPeople user FRUGALISTA54.
Serving Size: portion size is 2 tsp
Number of Servings: 1
Recipe submitted by SparkPeople user FRUGALISTA54.
Nutritional Info Amount Per Serving
- Calories: 412.1
- Total Fat: 46.1 g
- Cholesterol: 124.4 mg
- Sodium: 8.4 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
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