Maitre d'hotel butter

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/4 cup buttersalt and pepper2tsp lemon juice1/2 tsp mustard1 tbsp. parsley
Directions
soften butter, blend ingredients together,store in fridge until ready to serve

Serving Size: portion size is 2 tsp

Number of Servings: 1

Recipe submitted by SparkPeople user FRUGALISTA54.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 412.1
  • Total Fat: 46.1 g
  • Cholesterol: 124.4 mg
  • Sodium: 8.4 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.5 g

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