Hash Brown Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1lb of 93% lean Ground Beef 1cp of cheddar cheese (low fat can be used if you want fewer cal)1 32oz bag (or 6 cups) of Great Value southern hash browns1 family size can of Cram of mushroom soup (low fat for fewer cal)
1. Preheat oven 425F spray 9x11 casserole pan with non-stick spray
2. Brown ground beef in pan
3. Add cream of Mushroom soup
4. Layer hash browns, beef mixture, and cheese
5. Put in oven and bake for 35 to 40 min.
Cut into to servings
Number of Servings: 10
Recipe submitted by SparkPeople user JENNY.POOL.
2. Brown ground beef in pan
3. Add cream of Mushroom soup
4. Layer hash browns, beef mixture, and cheese
5. Put in oven and bake for 35 to 40 min.
Cut into to servings
Number of Servings: 10
Recipe submitted by SparkPeople user JENNY.POOL.
Nutritional Info Amount Per Serving
- Calories: 236.5
- Total Fat: 11.0 g
- Cholesterol: 37.9 mg
- Sodium: 610.9 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 1.8 g
- Protein: 15.4 g
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