Red Juice

Name: Red Juice Recipe
Yield: 2
Ingredients: 8 cups (pick 2-3 of the following: tomatoes red cabbage sweet potatoes carrots radicchio); 2 cups (pick 1-2 of the following: apples strawberries raspberries grapes pomegranate watermelon pink grapefruit cherries)

Number of Servings: 2

Ingredients

8 cups (pick 2-3 of the following: tomatoes, red cabbage, sweet potatoes, carrots, radicchio)2 cups (pick 1-2 of the following: apples, strawberries, raspberries, grapes, pomegranate, watermelon, pink grapefruit, cherries)

Directions

Process all ingredients in juicer.

Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user MOM2AHRJ.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 153.1
Total Fat: 1.2 g
Cholesterol: 0.0 mg
Sodium: 107.3 mg
Total Carbs: 36.5 g
Dietary Fiber: 9.4 g
Protein: 4.0 g

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