Chocolate Chip Ice Cream

Name: Chocolate Chip Ice Cream Recipe
Yield: 8
Ingredients: 2 c cream; 1 c milk; 5 egg yolk; 3 oz chocolate

Number of Servings: 8

Ingredients

2 c cream1 c milk5 egg yolk3 oz chocolate

Directions

Serving Size: 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JMK123579.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 311.5
Total Fat: 29.8 g
Cholesterol: 176.0 mg
Sodium: 42.2 mg
Total Carbs: 9.3 g
Dietary Fiber: 0.8 g
Protein: 4.3 g

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