Blueberry Banana Almond Muffins

Name: Blueberry Banana Almond Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 18
Ingredients: 1 cup of Quinoa Flour; 1/2 cup whole wheat pastry flour; 1 cup Oat Bran; 1/3 cup chopped Almonds; 1 tbsp Cinnamon; 4 tsp Baking Powder; 2 tsp Baking Soda; 1/2 cup Almond Milk; 4 Large Eggs; 2 Very Ripe Bananas; 1/4 Cup Agave

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 18

Ingredients

1 cup of Quinoa Flour1/2 cup whole wheat pastry flour1 cup Oat Bran1/3 cup chopped Almonds1 tbsp Cinnamon4 tsp Baking Powder2 tsp Baking Soda1/2 cup Almond Milk4 Large Eggs2 Very Ripe Bananas1/4 Cup Agave

Directions

Mix dry ingredients in a large bowl
Mix the Wet ingredients in a separate bowl
mix the two until well combined, pour into lined muffin tin and bake on 375 for 20 minutes.

Serving Size:�Made 17 Regular size muffins

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 111.6
Total Fat: 3.3 g
Cholesterol: 54.4 mg
Sodium: 272.8 mg
Total Carbs: 18.2 g
Dietary Fiber: 2.8 g
Protein: 3.9 g

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