Apple oat muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cups oats (ground)1 cup shredded apples (about 2 small)1/4 cup plain yogurt, fat free3 eggs2 tbsp oil1/3 cup maple syrup
mix ingredients, add cinnamon and vanilla, bake for 15+ minutes
Serving Size: makes 8 muffins
Number of Servings: 8
Recipe submitted by SparkPeople user ALICE1996.
Serving Size: makes 8 muffins
Number of Servings: 8
Recipe submitted by SparkPeople user ALICE1996.
Nutritional Info Amount Per Serving
- Calories: 177.5
- Total Fat: 6.5 g
- Cholesterol: 61.5 mg
- Sodium: 30.4 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 2.6 g
- Protein: 5.1 g
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