pork loin chops
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user LYNNLINN.
4 pork loin chops1/4 c sun dried tomato dressing
Number of Servings: 4
Recipe submitted by SparkPeople user LYNNLINN.
Nutritional Info Amount Per Serving
- Calories: 269.8
- Total Fat: 16.3 g
- Cholesterol: 65.8 mg
- Sodium: 428.8 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.0 g
- Protein: 23.2 g
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