Fresh Blackberry walnut salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Rinse and drain 3 cups of baby spinach leaves. Toss the spinach with 1 pint fresh blackberries, 1/2 cup grape tomatoes, 1/2 of a thinly sliced onion (optional), 1/2 cup crumbled feta cheese, 1/2 cup crumbled walnuts,and lastly 1/2 craisns. Top the salad with raspberry vinaigrette dressing.
None
Toss and enjoy. :)
Serving Size: 1 cup
Toss and enjoy. :)
Serving Size: 1 cup
Nutritional Info Amount Per Serving
- Calories: 232.3
- Total Fat: 16.6 g
- Cholesterol: 0.0 mg
- Sodium: 18.4 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 7.4 g
- Protein: 5.6 g
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