Banana pancake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 banana2 egg whites1 teaspoon (tsp) baking powder30 g of oats
Directions
Beat all ingredients in a blender. Coat a nonstick skillet and place the dough. Makes 3 servings depending on the size of your skillet.

Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user PRISCILLAQ.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

Member Reviews