Keith's Beef Fried Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Kirkland Basmati Rice, 2 cup (remove)Home Goodness Chicken Broth, 4 cup (remove)Ground beef, lean, 16 oz (remove)Olive Oil, 2 1tsp (remove)Kirkland Grade A Mixed Frozen Veggies, 2 cup (remove)
Cook beef through, while boiling rice on the side. Then add all ingredient into large skillet, and fry. Add desired spices and serve hot.
Serving Size: 1/6 of total yield
Number of Servings: 6
Recipe submitted by SparkPeople user ROYL1992.
Serving Size: 1/6 of total yield
Number of Servings: 6
Recipe submitted by SparkPeople user ROYL1992.
Nutritional Info Amount Per Serving
- Calories: 449.8
- Total Fat: 17.1 g
- Cholesterol: 56.7 mg
- Sodium: 397.1 mg
- Total Carbs: 53.3 g
- Dietary Fiber: 0.7 g
- Protein: 18.7 g
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