Keith's Beef Fried Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Kirkland Basmati Rice, 2 cup (remove)Home Goodness Chicken Broth, 4 cup (remove)Ground beef, lean, 16 oz (remove)Olive Oil, 2 1tsp (remove)Kirkland Grade A Mixed Frozen Veggies, 2 cup (remove)
Directions
Cook beef through, while boiling rice on the side. Then add all ingredient into large skillet, and fry. Add desired spices and serve hot.

Serving Size: 1/6 of total yield

Number of Servings: 6

Recipe submitted by SparkPeople user ROYL1992.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 449.8
  • Total Fat: 17.1 g
  • Cholesterol: 56.7 mg
  • Sodium: 397.1 mg
  • Total Carbs: 53.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 18.7 g

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