Orange Carrot Beet Juice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Uses a Juicer! Juice 4 carrots, 1 beet and 2 large oranges (peeled).
Directions


Serving Size: 1 srvg = approx 12 oz

Number of Servings: 1

Recipe submitted by SparkPeople user WDWILSON777.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 326.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 262.3 mg
  • Total Carbs: 78.5 g
  • Dietary Fiber: 19.0 g
  • Protein: 7.5 g

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