chicken sald
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
chicken breast or cutlets, no skindried cranberriesgolden raisinsonion flakes or green onions choppedolive oil mayo kraft reduced calorie
cook chicken in pot boiling water. Cool then shred into bowl, Mix in other ingredients. Refrigerate.
Serving Size: makes 6 3/4 cup serving
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDIEGIRL.
Serving Size: makes 6 3/4 cup serving
Number of Servings: 6
Recipe submitted by SparkPeople user GOLDIEGIRL.
Nutritional Info Amount Per Serving
- Calories: 226.7
- Total Fat: 9.6 g
- Cholesterol: 46.9 mg
- Sodium: 137.9 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 2.0 g
- Protein: 19.4 g
Member Reviews