Apple Pie Granola
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
Directions
3 ½ cups rolled oats1 ¼ cup wheat germ1 tbsp cinnamon¼ tsp cloves½ tsp allspice¾ cup unsweetened apple butter (I used “Zapple Butter”)⅓ cup maple syrup (ideally grade B)1 tbsp vanillaPinch salt½ cup diced dried apples
Preheat oven to 350F and line a baking sheet with parchment or SilPat.
In a bowl, toss together the oats, wheat germ and spices.
Add the apple butter, maple syrup, vanilla and salt, stirring well to evenly coat everything.
Spread in one even layer on the baking sheet.
Bake for 25 minutes, then stir to break apart and bake a further 20-25 minutes until well browned and firm.
Cool 10 minutes then fold in the dried apples and cool completely on the tray.
Serving Size: Makes 7 cups, 14 1/2 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user JO_JO_BA.
In a bowl, toss together the oats, wheat germ and spices.
Add the apple butter, maple syrup, vanilla and salt, stirring well to evenly coat everything.
Spread in one even layer on the baking sheet.
Bake for 25 minutes, then stir to break apart and bake a further 20-25 minutes until well browned and firm.
Cool 10 minutes then fold in the dried apples and cool completely on the tray.
Serving Size: Makes 7 cups, 14 1/2 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 166.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 104.0 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 4.7 g
- Protein: 5.7 g
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