Slow Cooker Creamy Ham and Potato Soup

Name: Slow Cooker Creamy Ham and Potato Soup Recipe
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 10
Ingredients: Potato raw 4 cup diced; Celery raw .50 cup diced; Carrots raw .50 cup chopped; Onions raw .50 cup chopped; Ham regular (11% fat) .75 cup diced; Water tap 3.5 cup; Chicken flavor Bullion granuals 3 tsp; Pepper black 1 tsp; Flour white .25 cup; Butter salted 4 tbsp; Milk 2% 2 cup

Minutes to Prepare: 10
Minutes to Cook: 480

Number of Servings: 10

Ingredients

Potato, raw, 4 cup diced Celery, raw, .50 cup, diced Carrots, raw, .50 cup, choppedOnions, raw, .50 cup, chopped Ham, regular (11% fat), .75 cup, diced Water, tap, 3.5 cup Chicken flavor Bullion granuals, 3 tspPepper, black, 1 tsp Flour, white, .25 cup Butter, salted, 4 tbsp Milk, 2%, 2 cup

Directions

Stir all but milk, flour and butter into crockpot. Cook on low for 6-8 hours, check tenderness of potatoes. 20 minutes before serving, melt butter in a saucepan, add flour and gradually add milk, stirring constantly over med heat until thick. Stir mixture into crockpot. Let cook 15-20 minutes more.

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user PLAYFULLKITTY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 151.1
Total Fat: 6.9 g
Cholesterol: 22.2 mg
Sodium: 609.3 mg
Total Carbs: 16.8 g
Dietary Fiber: 2.0 g
Protein: 5.6 g

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