Micks chilli con carne

  • Number of Servings: 4
Ingredients
500 gm minced beef , 2 tins of chopped tomatoes, 1 tin of red kidney beans,1 red onion chopped, 250 gm mixed peppers, 1 clove of garlic.
Directions


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MICKCASTLE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 457.7
  • Total Fat: 23.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 353.8 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 7.4 g
  • Protein: 32.5 g

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