Pumpkin Chili
- Number of Servings: 10
Ingredients
Directions
2 lb pork1 lb chicken10 oz Rotel Tomatoes15 oz Pumpkin1 red onion, chopped8 oz tomato sauce1 green bell pepper, chopped14.5 oz diced tomatoes2 Tbps Chili Powder1 tsp Salt1 tsp Cumin
Brown meat, combine all ingredients
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user ALLI3911.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user ALLI3911.
Nutritional Info Amount Per Serving
- Calories: 365.7
- Total Fat: 24.3 g
- Cholesterol: 99.4 mg
- Sodium: 685.8 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 3.9 g
- Protein: 25.6 g
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