Blue Cheese Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/2 cup reduced fat blue cheese, crumbled 6 oz fat free Greek yogurt1 Tbsp light mayonnaise1 Tbsp lemon juice1 Tbsp white wine vinegar1/8 tsp garlic powderSalt & pepper, to taste
1. In a small bowl, combine mayo, lemon juice, vinegar and garlic powder and mix well. Stir in the yogurt and blue cheese crumbles. Season with salt and pepper.
2. Cover and refrigerate at least 30 minutes before serving.
Serving Size: Makes 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user JSKASICK.
2. Cover and refrigerate at least 30 minutes before serving.
Serving Size: Makes 1 cup
Number of Servings: 8
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 30.7
- Total Fat: 1.4 g
- Cholesterol: 3.5 mg
- Sodium: 91.9 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.0 g
- Protein: 3.1 g
Member Reviews