Peanutbutter Chocolate Banana Ice Cream
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
1 Frozen Banana1 tbsp Greek Yogurt PLAIN1 tbsp Peanut Butter1 tbsp Semi Sweet Chocolate Chips1/2 tsp Vanilla extract (optional)
You must have a banana frozen and cubed before hand. Add frozen banana to blender. Add greek yogurt, peanut butter, semi sweet chocolate chips and if you want, you can add a dash of vanilla extract. Blend well until ice cream consistency.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MKAMANDAWALKER.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user MKAMANDAWALKER.
Nutritional Info Amount Per Serving
- Calories: 141.9
- Total Fat: 6.2 g
- Cholesterol: 0.0 mg
- Sodium: 40.8 mg
- Total Carbs: 20.5 g
- Dietary Fiber: 2.0 g
- Protein: 3.6 g
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